Friday, December 10, 2010

Mom's "secret" dumpling recipe: Bisquick

In the midst of yesterday's deary rain, I stopped by Mom's for a quick visit and she made a corresponding meal of stew with dumplings. I was excited to finally get the recipe for her dumplings, which I've loved ever since I was a child. Well, it wasn't nearly as difficult as I imagined. She uses Bisquick. Mixed with water. How easy is that?
I gotta say, I was a bit disappointed that there wasn't some secret trick to their fluffy goodness, but it's so nice that every once in a while, getting a recipe from Mom isn't like pulling teeth.
Unfortunately, the stew recipe wasn't quite as easy to get out of her, but I'm sure her dumplings would taste marvelous with this Chicken Soup (but maybe leave out the rice!).

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